Chocolate Cupcake
Each Ptn contains
Energy
757.4kJ
181.2kcal
181.2kcal
9.02%
Fat
10.3g
14.67%
Saturates
4.8g
23.95%
Sugars
12.0g
13.38%
Salt
0.3g
4.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
757.4kJ 181.2kcal |
9.02% | |
| Fat | 0.0g | 10.3g | 14.67% | |
| of which Saturates | 0.0g | 4.8g | 23.95% | |
| Carbohydrate | 0.0g | 20.0g | 7.69% | |
| of which Sugars | 0.0g | 12.0g | 13.38% | |
| Fibre | 0.0g | 0.5g | 0% | |
| Protein | 0.0g | 2.5g | 0% | |
| Salt | 0.0g | 0.3g | 4.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baking Margarine: [Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring.], Caster Sugar: [Cane Sugar], Free Range Egg [Egg], Self Raising Flour: [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Fat Reduced Cocoa Powder: [Fat Reduced Cocoa Powder. Contains Cocoa Butter 10% Minimum], Icing Sugar: [Sugar (97%), Maize Starch], Vanilla Essence: [Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings.] |