Sticky Toffee Cupcake
Each Ptn contains
Energy
730.1kJ
174.7kcal
174.7kcal
8.69%
Fat
10.2g
14.61%
Saturates
4.8g
23.85%
Sugars
9.1g
10.06%
Salt
0.3g
5.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
730.1kJ 174.7kcal |
8.69% | |
| Fat | 0.0g | 10.2g | 14.61% | |
| of which Saturates | 0.0g | 4.8g | 23.85% | |
| Carbohydrate | 0.0g | 18.9g | 7.27% | |
| of which Sugars | 0.0g | 9.1g | 10.06% | |
| Fibre | 0.0g | 0.3g | 0% | |
| Protein | 0.0g | 2.3g | 0% | |
| Salt | 0.0g | 0.3g | 5.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baking Margarine: [Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring.], Self Raising Flour: [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Free Range Egg [Egg], Caster Sugar: [Cane Sugar], Toffee & Devon Cream Sauce: [Glucose Syrup, Water, Sugar, Humectant (Glycerol), Sweetened Condensed MILK (MILK, Sugar), Dextrose, Modified Starch, Butter (MILK), Salt, Devonshire Clotted Cream (0.5%)(MILK), Colour (Plain Caramel), Natural Flavourings, Emulsifier (E435)], Vanilla Essence: [Water, Propylene Glycol (E1520), Flavouring Substances and Sugar, Colour; E150a Plain Caramel], Icing Sugar: [Sugar (97%), Maize Starch] |