Booths Beefburger in a Bun & Tomato Ketchup
Each Ptn contains
Energy
978.2kJ
232.5kcal
232.5kcal
11.65%
Fat
8.9g
12.69%
Saturates
3.6g
17.85%
Sugars
3.3g
3.69%
Salt
1.1g
18.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
978.2kJ 232.5kcal |
11.65% | |
| Fat | 0.0g | 8.9g | 12.69% | |
| of which Saturates | 0.0g | 3.6g | 17.85% | |
| Carbohydrate | 0.0g | 22.8g | 8.78% | |
| of which Sugars | 0.0g | 3.3g | 3.69% | |
| Fibre | 0.0g | 0.9g | 0% | |
| Protein | 0.0g | 13.5g | 0% | |
| Salt | 0.0g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Booths Beef Burger: [Beef (85%), Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Spices, Starch (Potato), Sugar, Dried Onion, Dried Horseradish, Herb, Sodium Sulphite, Yeast Extract, Natural Flavouring, Antioxidant: Ascorbic Acid, Spice Extract, Herb Extract).], White Diddi Barm: [WHEAT flour (with Calcium,Iron, Niacin,Thiamin) Water, Yeast, Palm/Rapeseed fat and oil, Salt, Dextrose, Emulsifiers: E481; E471, Full fat SOYA flour, Preservative E282, Flour treatment agent E300.], Tomato Ketchup: [Water, Tomato Paste (25%), Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Modified Maize Starch, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Flavouring.] |