Lancashire Butter Pie & Cheese
Each Ptn contains
Energy
1760.6kJ
421.5kcal
421.5kcal
20.96%
Fat
25.0g
35.77%
Saturates
12.5g
62.6%
Sugars
1.6g
1.74%
Salt
0.9g
14.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1760.6kJ 421.5kcal |
20.96% | |
| Fat | 0.0g | 25.0g | 35.77% | |
| of which Saturates | 0.0g | 12.5g | 62.6% | |
| Carbohydrate | 0.0g | 42.1g | 16.18% | |
| of which Sugars | 0.0g | 1.6g | 1.74% | |
| Fibre | 0.0g | 2.6g | 0% | |
| Protein | 0.0g | 9.5g | 0% | |
| Salt | 0.0g | 0.9g | 14.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Blanched Potato, Plain White Flour: [Wheat Flour (with Calcium, Iron, Niacin, Thiamin).], Baking Margarine: [Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring.], Dewlay White Cheddar: [Cheddar Cheese (cows’ Milk) anti-caking agent (potato starch)], Diced Onion: [Onion], Free Range Egg [Egg], Water, Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Semi Skimmed Milk: [Milk] |