Booths Pork Sausage Toad in the Hole
Each Ptn contains
Energy
950.3kJ
226.2kcal
226.2kcal
11.31%
Fat
8.4g
12.06%
Saturates
2.9g
14.65%
Sugars
1.6g
1.74%
Salt
1.5g
25.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
950.3kJ 226.2kcal |
11.31% | |
Fat | 0.0g | 8.4g | 12.06% | |
of which Saturates | 0.0g | 2.9g | 14.65% | |
Carbohydrate | 0.0g | 24.5g | 9.4% | |
of which Sugars | 0.0g | 1.6g | 1.74% | |
Fibre | 0.0g | 0.9g | 0% | |
Protein | 0.0g | 13.1g | 0% | |
Salt | 0.0g | 1.5g | 25.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Booths Farm Assured Pork Sausage: [Pork (75%), Gluten Free Bread Crumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Rice Flour, Salt, Sugar, Stabiliser: Diphosphate, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium Sulphite, Yeast Extract, Dried Onion, Natural Pork Flavouring, Antioxidant: Ascorbic Acid, Spice Extracts (Pepper, Ginger, Mace, Pimento, Cayenne), Beef Collagen Casing.], Water, Water, Yorkshire Pudding: [WHEAT Flour (WHEAT, Calcium Iron, Niacin, Thiamin), Dried EGG White Powder, Skimmed MILK Powder, Dried Whole EGG Powder, Salt, Potato Starch, Raising Agents (E500(ii), E450(i)), Emulsifier (Rice Starch, E475, E471).], Gravy Mix: [Maltodextrin, Potato Starch, Sugar, Yeast Extract, Flavouring, Palm Oil, Onion Powder, Natural Flavourings, Vegetable Stock (Salt, Flavouring, Maltodextrin, Onion, Tomato, Sugar, Carrot Extract, Yeast Extract, Rapeseed Oil, Herbs, Spices, Garlic), Salt, Burnt Sugar Powder, Tomato Powder, Thickener (Guar Gum).] |