Rice Pudding & Jam
Each Ptn contains
Energy
782.3kJ
186.2kcal
186.2kcal
9.31%
Fat
7.2g
10.29%
Saturates
4.1g
20.55%
Sugars
17.1g
19.02%
Salt
0.2g
3.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
782.3kJ 186.2kcal |
9.31% | |
| Fat | 0.0g | 7.2g | 10.29% | |
| of which Saturates | 0.0g | 4.1g | 20.55% | |
| Carbohydrate | 0.0g | 27.4g | 10.53% | |
| of which Sugars | 0.0g | 17.1g | 19.02% | |
| Fibre | 0.0g | 0.1g | 0% | |
| Protein | 0.0g | 2.7g | 0% | |
| Salt | 0.0g | 0.2g | 3.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Skimmed Milk Powder: [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Pudding Rice [Short Grain Rice 100%], Baking Margarine: [Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring.], Caster Sugar: [Cane Sugar], Mixed Fruit Jam: [Sugar, Apple, Raspberries, Rhubarb, Plum, Gelling Agent (Pectin), Colour (Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Preservative (Sulphur Dioxide).], Vanilla Essence: [Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings.] |