Vegetable Tikka Curry
Each Ptn contains
Energy
587.1kJ
138.8kcal
138.8kcal
6.99%
Fat
2.5g
3.61%
Saturates
0.6g
2.75%
Sugars
11.2g
12.47%
Salt
0.4g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
587.1kJ 138.8kcal |
6.99% | |
| Fat | 0.0g | 2.5g | 3.61% | |
| of which Saturates | 0.0g | 0.6g | 2.75% | |
| Carbohydrate | 0.0g | 23.3g | 8.97% | |
| of which Sugars | 0.0g | 11.2g | 12.47% | |
| Fibre | 0.0g | 3.1g | 0% | |
| Protein | 0.0g | 5.7g | 0% | |
| Salt | 0.0g | 0.4g | 6% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sweet Potato, Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Hot Water, Carrot, Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Natural Yoghurt: [MILK], Diced Onion:, Red Lentil:, Chickpeas in Water: [Chickpeas, Water, Antioxidant: Ascorbic Acid.], Curry Powder: [Coriander, Turmeric (26%), Cumin Powder (8%), Salt(Salt, Anticaking agent(Sodium Ferrocyanide)), Rice Flour, Fenugreek (8%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900.], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Garlic Puree: [Rehydrated Garlic (98%), Acidity Regulator (Citric Acid).], Ground Ginger [Ginger.] |