Vegetable Tikka Curry
Each Ptn contains
Energy
594.4kJ
140.6kcal
140.6kcal
7.08%
Fat
2.7g
3.8%
Saturates
0.5g
2.7%
Sugars
11.6g
12.9%
Salt
0.4g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
594.4kJ 140.6kcal |
7.08% | |
| Fat | 0.0g | 2.7g | 3.8% | |
| of which Saturates | 0.0g | 0.5g | 2.7% | |
| Carbohydrate | 0.0g | 23.7g | 9.1% | |
| of which Sugars | 0.0g | 11.6g | 12.9% | |
| Fibre | 0.0g | 3.6g | 0% | |
| Protein | 0.0g | 5.6g | 0% | |
| Salt | 0.0g | 0.4g | 6.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sweet Potato, Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Hot Water, Carrot [Carrot 100%], Diced Onion: [Onion], Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Natural Yoghurt: [MILK], Red Lentils:, Chickpeas in Water: [Chickpeas, Water, Antioxidant: Ascorbic Acid.], Curry Powder: [Coriander, Turmeric (26%), Cumin Powder (8%), Salt(Salt, Anticaking agent(Sodium Ferrocyanide)), Rice Flour, Fenugreek (8%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Garlic Puree: [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).], Ground Ginger [Ginger.] |