Booths Pork Sausages, Yorkshire Pudd & Gravy (KS2)
Each Ptn contains
Energy
1060.1kJ
253.7kcal
253.7kcal
12.62%
Fat
14.1g
20.1%
Saturates
4.1g
20.3%
Sugars
1.0g
1.06%
Salt
1.9g
30.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1060.1kJ 253.7kcal |
12.62% | |
| Fat | 0.0g | 14.1g | 20.1% | |
| of which Saturates | 0.0g | 4.1g | 20.3% | |
| Carbohydrate | 0.0g | 16.2g | 6.23% | |
| of which Sugars | 0.0g | 1.0g | 1.06% | |
| Fibre | 0.0g | 0.3g | 0% | |
| Protein | 0.0g | 15.4g | 0% | |
| Salt | 0.0g | 1.9g | 30.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Booths Farm Assured Pork Sausage: [Pork (75%), Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Dextrose, Bamboo Fibre, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Sugar, Stabiliser: Diphosphates, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium Sulphite, Yeast Extract, Natural Flavourings, Dried Onion, Antioxidant: Ascorbic Acid, Flavouring: Nutmeg Extract), Beef Collagen Casing.], Hot Water, Yorkshire Pudding : [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole EGG, EGG White, Water, Rapeseed Oil, Skimmed MILK Powder, Salt.], Middleton Premium Gluten Free Gravy Mix: [Modified Maize Starch, Salt, Maltodextrin, Rice Flour, Vegetable Stock (Salt, Flavouring, Maltodextrin, Onion, Tomato, Sugar, Carrot Extract, Yeast Extract, Rapeseed Oil, Herbs, Spices, Garlic), Flavourings, Palm Oil, Colour (Caramel Powder), Onion Powder, Yeast Extract, Natural Flavouring (Salt, Sage Extract), Rapeseed Oil, Ground White Pepper], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900] |