Chocolate Cupcake
Each Ptn contains
Energy
689.9kJ
164.5kcal
164.5kcal
8.21%
Fat
8.9g
12.67%
Saturates
1.3g
6.65%
Sugars
9.9g
11.02%
Salt
0.4g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
689.9kJ 164.5kcal |
8.21% | |
| Fat | 0.0g | 8.9g | 12.67% | |
| of which Saturates | 0.0g | 1.3g | 6.65% | |
| Carbohydrate | 0.0g | 18.8g | 7.22% | |
| of which Sugars | 0.0g | 9.9g | 11.02% | |
| Fibre | 0.0g | 0.6g | 0% | |
| Protein | 0.0g | 2.0g | 0% | |
| Salt | 0.0g | 0.4g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chocolate Muffin: [Cake mix (WHEAT flour [Calcium, Iron, Niacin, Thiamin] Sugar, fat reduced cocoa powder 3%, modified starch, Emulsifiers: E471; E477; E481, Raising agents: E450; E500, whey powder (MILK), Palm/rapeseed Oils and fats, salt, WHEAT GLUTEN, preservative E202, flavouring, acidity regulator E334), Pasteurised whole EGG, Rapeseed oil, Water, Glycerine, Preservatives: E202; E282, maize starch.], Icing Sugar: [Sugar (97%), Maize Starch] |