Reduced Sugar Baked Beans
Each Ptn contains
Energy
192.0kJ
45.0kcal
45.0kcal
2.29%
Fat
0.3g
0.43%
Saturates
0.1g
0.25%
Sugars
2.0g
2.2%
Salt
0.3g
4.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
192.0kJ 45.0kcal |
2.29% | |
| Fat | 0.0g | 0.3g | 0.43% | |
| of which Saturates | 0.0g | 0.1g | 0.25% | |
| Carbohydrate | 0.0g | 8.1g | 3.12% | |
| of which Sugars | 0.0g | 2.0g | 2.2% | |
| Fibre | 0.0g | 2.3g | 0% | |
| Protein | 0.0g | 3.0g | 0% | |
| Salt | 0.0g | 0.3g | 4.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Reduced Sugar Baked Beans: [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Flavouring, Paprika Powder.] |