Pork Sausage (Booths), Yorkshire Pudd & Gravy KS2
Each Ptn contains
Energy
1065.4kJ
254.9kcal
254.9kcal
12.68%
Fat
14.0g
20.03%
Saturates
4.0g
19.9%
Sugars
0.9g
1.04%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1065.4kJ 254.9kcal |
12.68% | |
| Fat | 0.0g | 14.0g | 20.03% | |
| of which Saturates | 0.0g | 4.0g | 19.9% | |
| Carbohydrate | 0.0g | 16.7g | 6.41% | |
| of which Sugars | 0.0g | 0.9g | 1.04% | |
| Fibre | 0.0g | 0.3g | 0% | |
| Protein | 0.0g | 15.3g | 0% | |
| Salt | 0.0g | 1.6g | 26% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Booths Farm Assured Pork Sausage: [Pork (75%), Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Dextrose, Bamboo Fibre, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Sugar, Stabiliser: Diphosphates, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium Sulphite, Yeast Extract, Natural Flavourings, Dried Onion, Antioxidant: Ascorbic Acid, Flavouring: Nutmeg Extract), Beef Collagen Casing.], Hot Water, Yorkshire Pudding : [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole EGG, EGG White, Water, Rapeseed Oil, Skimmed MILK Powder, Salt.], Bisto Gluten Free Gravy Granules: [Maltodextrin, Potato Starch, Salt, Colour (Plain Caramel), Flavourings, Vegetable Oils (Rapeseed, Palm), Sugar, Onion Powder, Stabiliser (Guar Gum), Yeast Extract.], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900] |