British Beef Burger in a Bun & Tomato Ketchup
Each Ptn contains
Energy
1010.0kJ
240.4kcal
240.4kcal
12.02%
Fat
9.4g
13.46%
Saturates
3.6g
17.85%
Sugars
3.2g
3.57%
Salt
1.2g
19.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 944.8kJ / 224.8kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 944.8kJ 224.8kcal |
1010.0kJ 240.4kcal |
12.02% | |
| Fat | 8.8g | 9.4g | 13.46% | |
| of which Saturates | 3.3g | 3.6g | 17.85% | |
| Carbohydrate | 22.2g | 23.8g | 9.15% | |
| of which Sugars | 3.0g | 3.2g | 3.57% | |
| Fibre | 0.9g | 1.0g | 0% | |
| Protein | 12.0g | 12.8g | 0% | |
| Salt | 1.1g | 1.2g | 19.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Beef Grill: [Beef(80%), water, rusk(WHEAT flour, salt, raising agent (ammonium carbonate)), seasoning(WHEAT flour, sea salt, spices, dehydrated spinach, dehydrated broccoli, sugar, natural flavour), onion.], White Diddi Barm: [WHEAT flour (with Calcium,Iron, Niacin,Thiamin) Water, Yeast, Palm/Rapeseed fat and oil, Salt, Dextrose, Emulsifiers: E481; E471, Full fat SOYA flour, Preservative E282, Flour treatment agent E300.], Tomato Ketchup: [Water, Tomato Paste (25%), Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Modified Maize Starch, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Flavouring.] |