Garlic Bread
Each Ptn contains
Energy
358.1kJ
85.5kcal
85.5kcal
4.26%
Fat
4.7g
6.69%
Saturates
1.4g
7.1%
Sugars
0.2g
0.26%
Salt
0.3g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
358.1kJ 85.5kcal |
4.26% | |
| Fat | 0.0g | 4.7g | 6.69% | |
| of which Saturates | 0.0g | 1.4g | 7.1% | |
| Carbohydrate | 0.0g | 9.7g | 3.72% | |
| of which Sugars | 0.0g | 0.2g | 0.26% | |
| Fibre | 0.0g | 0.4g | 0% | |
| Protein | 0.0g | 1.7g | 0% | |
| Salt | 0.0g | 0.3g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wholemeal Pizza Base: [WHEAT Flour (WHEAT flour, WHEAT Bran, calcium carbonate, iron, niacin, thiamin), Water, Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), Rapeseed Oil, Yeast, Salt, Flour Treatment Agent: E300 ascorbic acid.], Light Sunflower Spread: [water, vegetable oils (78% sunflower-, palm oil), 1% salt, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol polyricinoleate, acid: citric acid, flavouring, colour: beta carotene, vitamin: A, D.], Garlic Puree: [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).] |