Chicken Korma Curry
Each Ptn contains
Energy
582.8kJ
138.8kcal
138.8kcal
6.94%
Fat
4.7g
6.67%
Saturates
2.7g
13.45%
Sugars
4.2g
4.64%
Salt
0.6g
9.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
582.8kJ 138.8kcal |
6.94% | |
| Fat | 0.0g | 4.7g | 6.67% | |
| of which Saturates | 0.0g | 2.7g | 13.45% | |
| Carbohydrate | 0.0g | 12.3g | 4.73% | |
| of which Sugars | 0.0g | 4.2g | 4.64% | |
| Fibre | 0.0g | 1.7g | 0% | |
| Protein | 0.0g | 11.5g | 0% | |
| Salt | 0.0g | 0.6g | 9.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sysco Classic Korma Sauce 2.2kg - 24 [Water, Tomato Purée from Concentrate, Sugar, Single Cream (Milk) (4%), Creamed Coconut (4%), Desiccated Coconut (4%), Modified Maize Starch, Lemon Juice from Concentrate, Whey Powder (Milk), Dried Onion, Garlic Purée, Ginger Purée, Salt, Acidity Regulator (Lactic Acid), Ground Fennel, Coriander, Ground Cumin, Ground Coriander, Cassia, Ground Ginger, Cardamom, Turmeric, Dried Fenugreek.], Diced Chicken: [Chicken], Diced Onion: [Onion], Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Red Lentils:, Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Chickpeas in Water: [Chickpeas, Water, Antioxidant: Ascorbic Acid.] |