Vegetable Tikka Curry
Each Ptn contains
Energy
588.5kJ
139.4kcal
139.4kcal
7.01%
Fat
2.7g
3.9%
Saturates
0.4g
2.1%
Sugars
10.6g
11.74%
Salt
0.4g
6.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
588.5kJ 139.4kcal |
7.01% | |
| Fat | 0.0g | 2.7g | 3.9% | |
| of which Saturates | 0.0g | 0.4g | 2.1% | |
| Carbohydrate | 0.0g | 23.7g | 9.13% | |
| of which Sugars | 0.0g | 10.6g | 11.74% | |
| Fibre | 0.0g | 3.1g | 0% | |
| Protein | 0.0g | 4.8g | 0% | |
| Salt | 0.0g | 0.4g | 6.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sweet Potato, Healthier Choices Tikka Sauce: [Water, Tomatoes, Tomato Purée from Concentrate (12%), Onion (10%), Low Fat Yogurt (Milk) (5%), Single Cream (Milk) (4%), Modified Maize Starch, Sugar, Lemon Juice from Concentrate, Rapeseed Oil, Dried Onion, Ground Cumin, Coriander Leaf, Salt, Ginger Purée, Garlic Purée, Ground Coriander, Acidity Regulator (Lactic Acid), Colour (Paprika Extract), Ground Turmeric, Ground Cardamom, Chilli Powder, Dried Fenugreek, Paprika, Ground Cassia, Ground Fenugreek.], Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Diced Onion: [Onion], Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Red Lentils:, Chickpeas in Water: [Chickpeas, Water, Antioxidant: Ascorbic Acid.], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900] |