Brunch Pork Sausage & Omelette KS2
Each Ptn contains
Energy
746.3kJ
179.1kcal
179.1kcal
8.88%
Fat
11.5g
16.41%
Saturates
3.7g
18.5%
Sugars
0.9g
1%
Salt
0.7g
12.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
746.3kJ 179.1kcal |
8.88% | |
| Fat | 0.0g | 11.5g | 16.41% | |
| of which Saturates | 0.0g | 3.7g | 18.5% | |
| Carbohydrate | 0.0g | 5.4g | 2.09% | |
| of which Sugars | 0.0g | 0.9g | 1% | |
| Fibre | 0.0g | 0.2g | 0% | |
| Protein | 0.0g | 13.5g | 0% | |
| Salt | 0.0g | 0.7g | 12.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Booths Farm Assured Pork Sausage: [Pork (75%), Gluten Free Bread Crumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Rice Flour, Salt, Sugar, Stabiliser: Diphosphate, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium Sulphite, Yeast Extract, Dried Onion, Natural Pork Flavouring, Antioxidant: Ascorbic Acid, Spice Extracts (Pepper, Ginger, Mace, Pimento, Cayenne), Beef Collagen Casing.], Free Range Omelette: [Whole egg (free range) (65%), reconstituted skimmed milk, salt, thickeners : E415, E412.] |