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Homemade Halal Chicken Korma Curry



Each Ptn contains
Energy
913.5kJ
218.5kcal
10.87%
Fat
12.3g
17.5%
Saturates
7.5g
37.6%
Sugars
3.4g
3.76%
Salt
0.4g
6.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
913.5kJ
218.5kcal
10.87%
Fat 0.0g 12.3g 17.5%
of which Saturates 0.0g 7.5g 37.6%
Carbohydrate 0.0g 11.5g 4.43%
of which Sugars 0.0g 3.4g 3.76%
Fibre 0.0g 1.5g 0%
Protein 0.0g 14.6g 0%
Salt 0.0g 0.4g 6.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
HMC Diced Chicken Thigh: [Chicken 100%], Amoy Coconut Milk: [Coconut Extract (82%), Water, Thickener (Cellulose Gum), Emulsifier (Polysorbate 60).], Hot Water, Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Diced Onion:, Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Red Lentil:, Chickpeas in Water: [Chickpeas, Water, Antioxidant: Ascorbic Acid.], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900.], Curry Powder: [Coriander, Turmeric (26%), Cumin Powder (8%), Salt(Salt, Anticaking agent(Sodium Ferrocyanide)), Rice Flour, Fenugreek (8%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Garlic Puree: [Rehydrated Garlic (98%), Acidity Regulator (Citric Acid).], Ground Paprika [Ground Paprika.], Ground Ginger [Ginger.]