Brunch Halal Chicken Sausage & Omelette KS2
Each Ptn contains
Energy
536.3kJ
128.7kcal
128.7kcal
6.38%
Fat
12.4g
17.71%
Saturates
3.7g
18.6%
Sugars
0.7g
0.78%
Salt
0.5g
8.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
536.3kJ 128.7kcal |
6.38% | |
| Fat | 0.0g | 12.4g | 17.71% | |
| of which Saturates | 0.0g | 3.7g | 18.6% | |
| Carbohydrate | 0.0g | 6.7g | 2.58% | |
| of which Sugars | 0.0g | 0.7g | 0.78% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 13.9g | 0% | |
| Salt | 0.0g | 0.5g | 8.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| HMC Chicken Sausage: [Chicken (65%) Rusk (made from: WHEAT FLOUR (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, raising agent (E503)(11), WHEAT FLOUR, YEAST extract, Stabilizers (E450(III) (1.20%), E450(I) (0.80%)), Onion Powder, Sugar, Vegetable Oil (Rape), White pepper, Herbs (Thyme, Sage), Antioxidant (E300), Spice Extracts (Black Pepper, Nutmeg, Mace), Sage Extract], Free Range Omelette: [Whole EGG ( free range) (66%), reconstituted skimmed MILK, salt, thickeners ; E415, E412] |