Halal Chicken Balti Curry
Each Ptn contains
Energy
678.2kJ
161.3kcal
161.3kcal
8.07%
Fat
5.9g
8.4%
Saturates
1.4g
7.2%
Sugars
6.2g
6.88%
Salt
0.2g
2.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
678.2kJ 161.3kcal |
8.07% | |
| Fat | 0.0g | 5.9g | 8.4% | |
| of which Saturates | 0.0g | 1.4g | 7.2% | |
| Carbohydrate | 0.0g | 12.1g | 4.65% | |
| of which Sugars | 0.0g | 6.2g | 6.88% | |
| Fibre | 0.0g | 2.1g | 0% | |
| Protein | 0.0g | 14.8g | 0% | |
| Salt | 0.0g | 0.2g | 2.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes: [Tomatoes, tomato juice, acidity regulator: citric acid], HMC Diced Chicken Thigh: [Chicken 100%], Hot Water, Diced Onion: [Onion], Carrot [Carrot 100%], Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Natural Yoghurt: [MILK], Red Lentils:, Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Curry Powder: [Coriander, Turmeric (26%), Cumin Powder (8%), Salt(Salt, Anticaking agent(Sodium Ferrocyanide)), Rice Flour, Fenugreek (8%), White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace.], Garlic Puree: [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).], Ground Paprika [Ground Paprika.], Ground Ginger [Ginger.], Ground Turmeric. [Ground Turmeric.], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.] |